THE MULTIFUNTIONAL KITCHEN

Starts from only $279.99″ the all kitchen for $1,190.09

LUNCH MASTER

Lunch Master© is a commercial kitchen line designed for businesses with limited space, need of mobility and easy rearrangement, with the ability to prepare a variety of foods at a low cost and efficient timing.

Food variety capabilities:

  • Soup: Broth, etc.
  • Stews: Meats, Fish, Vegetables, etc..
  • Specialties : Italian, Oriental, Mexican, Fusion cuisine, etc.
  • Roast: Meats, Fish, Vegetables, Fruits.
  • Pizza/Calzone: Pizzas made on stone up to 14 inches.
  • Dessert: Syrups, etc..
  • Cost Effective E-Science

    Investing in Lunch Master © is a secure investment. Stainless Steel made, with a 5 YEAR warranty on all valves, burners and the body of the cooking unit.

    In addition, Lunch Master © contains innovative accessories to expand the workspace, storage and cabinets. The thermal drawer maintains temperatures between 8 to 12 ° C for up to 8 hours. Spacious side shelves for containers, hoods and more accessories which allow a more efficient and safer environment to complete the job.

    Basic Cooking Modules

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    Overlayer Accessories

    OVEN

    2″ REFRACTORY STONE OVEN FOR LUNCH MASTER IDEAL FOR PIZZAS, COOKIES, PIES AND BREAD, WITH THERMOMETER, FIREPLACE, FIRE CUTTING, AND PORCELAIN CENTRAL WALLS

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    WOK

    SINGLE SECTION WOK FOR LUNCH MASTER, MADE IN 1/4″ THICKNESS FOIL COLD ROLLED, DRAIN PIPE 1/2″

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    CREPE MAKER

    Circular plate by cold rolled steel with spill trays.
    30cm diameter, perfect for crepes.

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    CHARBROILER

    INFRARED CONDUCTOR TO A REVERSIBLE GRILL SURFACE.
    100% STAINLESS STEEL.

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    GRIDDLE

    Made of cold rolled steel griddle
    surface.
    0.15" in thickness.
    With the inclusion of a 0.5"waste tray

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    Bases

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